Freedom Pickles Blog HQ
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Freedom Pickles & the Secret of the Blue Garlic
Science, Tradition & Everyday Magic A Surprise in Your Jar Every now and then, when you open a jar of Freedom Pickles, you might spot something unusual: a clove of garlic shimmering with a striking blue or turquoise hue. Some...
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From the Front Brine Lines: Freedom Pickles in the Nation’s Capital
FOR IMMEDIATE RELEASE August 12, 2025 From the Front Brine Lines: Freedom Pickles in the Nation’s Capital EVP EJ Snyder Shares How “America’s Pickle” Won Hearts at The Great American Farmers Market Washington, D.C. — When...
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A Brief History of Pickles in America
From Colonial Crunch to Freedom-Packed Jars Pickles are one of America’s oldest—and boldest—foods. Long before they were layered on burgers, stacked on charcuterie boards, or jarred by patriotic mascots like Sergeant Pickle Cruncher, pickles were a staple in American households...
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The Best Foods to Pair with Pickles
Pickles are more than just a sidekick—they’re a flavor-enhancing force. Whether you like ‘em garlicky, spicy, or classic and crisp, the right pickle can elevate your meal from average to mission accomplished. At Freedom Pickles, we don’t just make pickles—we...
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The Surprising Health Benefits of Pickles
Why Crunching on Freedom Tastes (and Feels) So Good When most people think of pickles, they picture the satisfying crunch, the bold burst of dill, or that spicy kick that lights up a burger. But did you know that pickles...
